Bake for Dementia 2022
Not a soggy bottom was in sight, with everyone baking a treat to help raise ‘lots of dough’ for Alzheimer’s Society, helping to fund dementia services, care and research.
From nostalgic school cake to zesty lemon drizzle cake, we were really impressed by the turnout for the bakes, so much so that we had a Bake Off style judging session!
Each bake was judged on moistness, looks and taste; with Star Baker being awarded to Director Kieran Porter for his lemon drizzle cake. A close second was awarded to Account Manager Stephanie Eastlake for her chocolate brownies and 3rd place was Marketing Manager Kathrine Taylor’s pink slices.